Black Donabe Shigaraki cooking pot

Made of special clay, Donabe is a century-old cooking utensil in Japan. Donabe is excellent for making soups, stews, and braised dishes, but you can also use it for steaming, roasting, or cooking the most amazing rice you’ve ever had.
Black Donabe Shigaraki cooking pot

• 25cm diameter
• 2-litre capacity 
• 4-5 person size 

Please ‘season’ the pot!
For user instruction please see Care Guide